This college town took steps to increase outside space for retail and dining. But the work didn’t stop there: Lawrence continued to learn and adapt.
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This spring, hundreds of cities and towns moved swiftly to allow restaurants, bars and shops to open temporary outdoor seating areas. What have we learned?
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Towns and cities across the country are wrestling with how to increase outside space for retail and dining, to give businesses a fighting chance during the pandemic. Here are four key takeaways from one city’s experience.
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Our preference for the incremental, iterative, and bottom-up is well-known. But does that mean there is no room for big dreams and master plans?
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